Gratify is a family-owned business in Penticton, BC.

Oickle Family
Oickle family - Owners of Gratify Foods (photo by Deanna Dunham Designs)

We make premium sweet and savoury foods that are nutritious yet famously delicious.

Why it all began?

So many people struggle with a sugary carb dependency that results in daily energy crashes and overall declining health. This is what inspired Gratify, which was nutritious sweets-only to begin.

Made fresh in Penticton BC, Gratify’s products are made with high quality nutritious ingredients that are naturally free of gluten, dairy [100% vegan], and refined or artificial sugars (instead, our sweets are sweetened with maple syrup, coconut sugar, and dates).

Gratify founder Connie Oickle studied to become a Registered Holistic Nutritionist at The Canadian School of Natural Nutrition. There she learned in great detail the catastrophic effects of consuming processed and refined foods which are packed with pro-inflammatory and anti-nutrient ingredients that take more from the body than they give.


Connie Oickle, Gratify Founder

Simply put, Gratify allows health-conscious people to eat delicious and nutritious treats. We love crafting satisfying foods that are chock-full of plant based protein, healthy fats, fiber, antioxidants, vitamins, and minerals. This balance is a tried and true formula for sustainable energy, versus the hazardous sugar spike of conventional desserts.

If you kept reading after seeing the words “fiber” and “antioxidants”, we’re going to be friends.

Check out Gratify’s menu here, or visit the shop at 544 Main Street, Penticton.

– Gratify Team