Pizza: Take ‘N’ Bake (4 Varieties)

Take ‘N’ Bake 10″ Pizzas!

 

Spinach & Artichoke ($19)

  • House-made spinach sauce, topped with red onions, artichokes, and vegan mozza, on a gluten-free crust.

 

Mediterranean ($19)

  • House-made tomato sauce, topped with spinach, sundried tomatoes, chopped Kalamata olives, red onions, diced bell peppers, and house-made vegan mozza, on a gluten-free crust.

 

Mexican ($20)

  • House-made tomato sauce, topped with spinach, walnut & sunflower seed taco “meat”, pica de gallo, diced bell peppers, house-made vegan mozza & cheddar, and drizzled with queso sauce, on a gluten-free crust.

 

Cheese Lovers ($17) – Available for pre-order only (click for order link)

  • House-made tomato sauce, house-made cheddar & mozza (vegan), and gluten-free crust.

 

All 100% Vegan & Gluten-Free with plant-based cheese made in-house.

Currently available for drop-in at the shop, excluding Cheese Lovers (pre-order here)

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Description

Take ‘N’ Bake 10″ Pizzas!

Spinach & Artichoke ($19)

  • House-made spinach sauce, topped with red onions, artichokes, and vegan mozza, on a gluten-free crust.

Mediterranean ($19)

  • House-made tomato sauce, topped with spinach, sundried tomatoes, chopped Kalamata olives, red onions, diced bell peppers, and house-made vegan mozza, on a gluten-free crust.

Mexican ($20)

  • House-made tomato sauce, topped with spinach, walnut & sunflower seed taco “meat”, pica de gallo, diced bell peppers, house-made vegan mozza & cheddar, and drizzled with queso sauce, on a gluten-free crust.

Cheese Lovers ($17) – Available for pre-order only (click for order link)

  • House-made tomato sauce, house-made cheddar & mozza (vegan), and gluten-free crust.

All 100% Vegan & Gluten-Free with plant-based cheese made in-house.

Currently available for drop-in at the shop, excluding Cheese Lovers (pre-order here)